Springtime brunches are in full swing and with Mom’s Day arising, what higher solution to have fun? This French toast bake is simple, scrumptious, and ideal for the entire household to get pleasure from. Customise it along with your selection of toppings and revel in this protein-packed, more healthy baked French toast. It’s a good way to begin the day with a satisfying and healthful meal!
INGREDIENTS
16 slices complete wheat bread
4 giant eggs
1 cup egg whites
1 ½ cups milk of selection
1 tsp vanilla extract
1 tsp floor cinnamon
1/4 tsp nutmeg
¼ cup maple syrup
Optionally available toppings: Greek yogurt, bananas, berries, maple syrup
DIRECTIONS
Calmly grease a 9 x 13 baking dish and put aside.
In a big bowl combine collectively eggs, egg whites, and milk till mixed. Subsequent, add the vanilla, cinnamon, nutmeg, and maple syrup and blend till mixed.
Dip every slice of bread (either side) into the combination after which switch to the baking dish. Line the dipped slices of bread in two columns within the dish.
As soon as the dish is stuffed, pour the remaining liquid excessive.
Cowl the dish and refrigerate for at the least one hour or in a single day.
When able to bake, take away the duvet and bake at 350 levels 45-50 minutes or till golden brown.
Serve the French toast along with your selection of toppings and revel in!
The put up Wholesome Mom’s Day Baked French Toast appeared first on VASA Health.
